Khong Guan Rose Biscuits - 700g

Khong Guan's rose biscuits are a traditional Chinese-style biscuit made with wheat flour, sugar, and vegetable oil. The biscuits are flavored with rose essence and are shaped into delicate, flaky layers. They have a light, crispy texture and a subtle floral taste. They can be enjoyed on their own as a snack or as an accompaniment to tea or coffee. They are often used as gifts, and they are also suitable for vegetarians. They are packaged in a tin box, which helps to keep the biscuits fresh and crisp for an extended period of time.