Agege Bread
Agege Bread popular Nigerian bread made from wheat, sugar, water, and other ingredients. Its spongy texture makes it well-suited for use in sandwiches and as an accompaniment to meals. It is a great source of energy and has been proven to provide dietary fiber, vitamins, and minerals.
Agege bread is a popular type of Nigerian bread that is loved by many. This African bread can be eaten with Akara, moin moin, or stew, on its own even or warm spread butter on top.
May contain bread improvers such as gelatin, yeast, gluten, etc.
To be thoughtful, this was my first time eaten this bread. It's OK, and tastes good. But, I thought it would taste like ghana bread. Anyway, I'm enjoying it.
Good and perfect
I love this bread. Goes great with coffee or tea.
Very sweet 😋
I love their bread, but this time around the batch I got has a weird taste to it.