Cooking Tutorials

How to Make Delicious African Snacks with Afrik Ready-Made Mixes

How to Make Delicious African Snacks with Afrik Ready-Made Mixes

Do you love African snacks, but find them too difficult or time-consuming to make from scratch? Do you wish you could enjoy the taste of moinmoin and puffpuff without having to peel the beans or do a rigorous mixing? If so, you are in luck, because Afrik has the perfect solution for you: ready-made mixes!
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Two Best and Healthiest Methods of cooking Moin moin

Two Best and Healthiest Methods of cooking Moin moin

The diversity and richness of African cuisine is one thing that makes me so proud of being an African any time any day, but there is one dish that enraptures my heart like no other: Moin Moin. This savory steamed bean pudding is a staple in Nigeria, where it is often served as a breakfast (with pap or Agege bread) or lunch (with garri ijebu and sugar) or as a standalone snack. It is also popular in other parts of Africa and beyond, where it goes by different names and variations. But what makes Moin Moin so special? 
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Delicious Recipes You Can Make With Checkers Custard| My Sasun African Market

Delicious Recipes You Can Make With Checkers Custard| My Sasun African Market

If you love custard, you will love Checkers Custard 3 in 1. It is a versatile and convenient product that can help you create amazing desserts and drinks in no time. Checkers Custard 3 in 1 is a ready-to-use custard powder that contains milk, sugar, and vanilla flavor. You can use it to make custard by simply adding water and heating it up, or you can use it as an ingredient in various recipes. In this blog post, we will show you six delicious recipes you can make with Checkers Custard 3 in 1.
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Angwamo: How to Make Ghana's Oiled Rice

Angwamo: How to Make Ghana's Oiled Rice

If you are looking for a simple, delicious, and cost-effective dish to make at home, you might want to try angwamo, a traditional Ghanaian rice dish that is cooked in oil. Angwamo, also known as angwamu, angwa moo, or oiled rice, is a staple food in Ghana that is often served with fried eggs, sardines, a red pepper sauce, and shito (a spicy black sauce made from dried fish and shrimp).
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7 EXOTIC RECIPES YOU CAN TRY WITH MILO

7 EXOTIC RECIPES YOU CAN TRY WITH MILO

Milo is a delicious chocolate and malt powder that can be mixed with hot or cold milk or water to make a satisfying drink. But did you know that you can also use Milo to make a variety of tasty treats? In this blog post, I will share with you some of the best Milo recipes that you can try at home. Whether you are looking for a simple snack, a decadent dessert, or a fun activity with your kids, there is a Milo recipe for everyone!
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Cooking Creatively with Indomie Chicken Flavor: 7 Recipes and 4 Tips

Cooking Creatively with Indomie Chicken Flavor: 7 Recipes and 4 Tips

Indomie Chicken Flavor noodles have long been a beloved staple in Nigerian households. These iconic noodles are known for their delicious chicken taste and are incredibly versatile, making them the perfect canvas for culinary creativity. In this blog post, we will explore some exciting recipes and cooking tips to help you take your Indomie experience to the next level.
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The Most Delicious Snail Stew

The Most Delicious Snail Stew

Known for its mouthwatering taste and cultural significance, snail stew is a dish that brings people together, symbolizing the warmth and hospitality of West African cooking. In this blog post, we're going to dive into the world of snail stew, exploring its ingredients, preparation, and the unique blend of flavors that make it a must-try dish. So, join us on a culinary journey to discover the most delicious snail stew recipe from West Africa!

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4 Unique Noodle Recipes you should try

4 Unique Noodle Recipes you should try

West Africa is known for its rich culinary traditions and diverse flavors. While many think of traditional stews and rice dishes when it comes to West African cuisine, there's another delightful culinary experience that often goes overlooked: West African noodle dishes. In this blog, we'll explore some special and mouthwatering ways to prepare noodles in West Africa. Get ready to savor unique flavors and tantalize your taste buds.

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Canilla Parboiled Rice: Your Secret Ingredient for Perfect West African Rice Dishes

Canilla Parboiled Rice: Your Secret Ingredient for Perfect West African Rice Dishes

When it comes to creating the most delicious and authentic West African rice dishes, one ingredient stands out: Canilla Parboiled Rice. Known for its exceptional quality and versatility, Canilla rice has become a staple in West African kitchens. In this article, we'll explore how to cook Canilla rice to perfection, the advantages it offers over other rice varieties, and the best West African recipes to prepare with it.
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Health Benefits of Chicken Gizzards + 5 Recipes to Try

Health Benefits of Chicken Gizzards + 5 Recipes to Try

When it comes to poultry, most people stick to the familiar cuts like chicken breasts, thighs, and wings. However, there's a hidden gem in the world of poultry that often goes unnoticed – chicken gizzards. These small, muscular organs are not only delicious when prepared correctly but also offer a plethora of health benefits. In this blog post, we'll explore the nutritional profile and health advantages of chicken gizzards, along with five mouthwatering West African recipes you can try.
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Goat Meat and Yam Pepper Soup that went to Harvard

Goat Meat and Yam Pepper Soup that went to Harvard

Today, we're sharing a mouthwatering recipe for Goat Meat and Yam Pepper Soup that's so delicious, it could earn a spot on the Harvard dining menu! This hearty West African classic is sure to impress your taste buds and transport you to the vibrant flavors of the region. Whether you're a seasoned chef or a kitchen novice, our step-by-step guide will help you create a masterpiece that's worthy of the Ivy League.
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The Most Delicious Mackerel Stew Recipe

The Most Delicious Mackerel Stew Recipe

One dish that perfectly embodies the essence of Nigerian culinary artistry is the Mackerel Fish Stew. Bursting with vibrant flavours, this dish is a beloved staple in Nigerian households. In this blog post, we delve into the intricacies of cooking the most delicious Nigerian Mackerel Fish Stew. Come along!
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