Cooking Tutorials

Nigerian Oha soup
Aug 23, 2023
Oha soup, a delightful traditional Nigerian dish, is not only a source of nourishment but also a representation of cultural heritage. Derived from the Oha leaves, this soup is characterised by its rich flavour and unique aroma. In this comprehensive guide, we will take you through the process of cooking oha soup, providing you with a step-by-step approach to achieving a delicious pot of soup..
12 DELICIOUS WEST AFRICAN BEANS MEALS YOU CAN TRY
Aug 22, 2023
West African cuisine is renowned for its rich flavors, vibrant colors, and diverse ingredients. At the heart of many traditional West African meals lies the humble bean. From Nigeria to Senegal, beans are a staple that transcends borders and cultures, offering a canvas for creativity in the kitchen. In this blog post, we'll delve into the world of West African bean-based dishes. Stay locked on.
9 Creative ways of using Loya, Cowbell, and Three Crown Evaporated Milk in African Recipes
Jul 18, 2023
Evaporated milk is a versatile ingredient that adds a creamy and rich flavor to a variety of dishes. In African cuisine, Loya, Cowbell, and Three Crown are popular brands of evaporated milk known for their quality and taste. Apart from being a delicious addition to your morning coffee or tea, these products can be used creatively in African recipes to enhance both the flavor and texture of various dishes. In this blog post, we will explore some innovative ways to incorporate Loya, Cowbell, and Three Crown evaporated milk into your favorite African recipes.  
A Step-by-Step Guide to Making Plantain Fufu at Home
May 16, 2023
Plantain fufu is a wonderful dish from West Africa that can be paired with many kinds of soups and stews. It is made from green plantains, which are gluten-free and vegan-friendly. In this easy guide, we will show you how to make plantain fufu from scratch, so you can enjoy this tasty dish at home.
HOMEMADE SUYA AND SUYA SPICE
Feb 10, 2023
Suya is a popular street food of Nigeria, Ghana, and Sierra Leone. It is made from spiced meat grilled over charcoal fire. It is a juicy, savory and spicy meat that can be eaten as a snack, an appetizer, or a main dish.
FIVE MEALS YOU CAN PREPARE WITH SNAILS
Feb 08, 2023
When you hear 'snails' what comes to your mind? Do you feel like 'Yuck, those slimy, crawling nuisances!' or are you like 'Oh, yummy!' Well, for the first category of people. Maybe I will successfully change your mind about snails today, right? And for those who are already into the 'system', c'mon, let me let you in on five different ways you can even step up your 'snail game'.😅