Sasun Banku Flour

Introducing Sasun Banku Flour, a premium blend of fermented corn and cassava flour, crafted for making authentic West African banku. This easy-to-use flour mix provides the perfect balance of tangy flavor and smooth texture, allowing you to prepare delicious, traditional banku in no time. Ideal for pairing with soups, stews, or grilled fish, Sasun Banku Flour brings the rich culinary heritage of Ghanaian cuisine to your kitchen. Enjoy the convenience and authentic taste of Sasun Banku Flour in every meal.