Jacobs Cream Crackers
Jacob's Cream Crackers is the perfect afternoon snack after a long day and an excellent distraction for the kids. No one can ignore a delicious yummy round cookie calling for attention! Made under hygienic conditions this crunchy biscuit is suitable for the whole family to bond over a picnic outing.
They are a low-sugar starchy carbohydrate. 5 crackers provide 175 calories, about the same as in 2 average slices of white bread.
Jacobs cream cracker is a flat, usually square savoury biscuit. The cream cracker was invented by Joseph Haughton at his home in Dublin, Ireland, and then manufactured by William Jacob in a small bakery around 1885. The name "cream crackers" refers to the method in which the mixture is creamed during manufacture.