Sasun Yam Flour - Elubo
Yam flour, also known as Elubo in some African countries, is a fine, white powder made from dried yam roots. It is a popular staple food in West African cuisine, particularly in countries like Nigeria, Ghana, and Benin. Yam flour is widely used to prepare a variety of traditional dishes called amala
The process of making yam flour involves peeling, slicing, parboiling, drying, and milling the yam roots into a smooth powder. This powder can then be used to make a dough-like consistency by mixing it with water and cooking it over heat. The resulting dough is often pounded or kneaded to achieve a smoother texture.
The best Elubo.
Great buy.
I love the elubo, it is giving correct yam flour, not too dark and it is not mix. I love it
Well packaged
The packaging is terrible the whole bag spilled in the box and almost half of it was wasted
Dear Iremide Fowokan,
Thank you for bringing this issue to our attention. We sincerely apologize for the inconvenience you experienced with the packaging of your recent order.
At My Sasun African Store, we strive to ensure that all products reach our customers in perfect condition, and it is concerning to hear that this was not the case with your order. We understand how frustrating it must have been to find that the bag spilled in the box, causing a significant waste of the product.
We would love the opportunity to make this right for you. Could you please provide us with more details by filing a claim on the website? This will help us improve and ensure a better experience for you and other customers in the future.
Thank you for your understanding and patience. We value your business and hope to have the opportunity to serve you better soon.
Best regards,