Learning Bytes
Palm kernel oil has been used for generations across West and Central Africa. Today, it’s...
If you’ve ever watched an average Nigerian cook and asked, “How much did you put?” you already know the answer you’ll get. “Just look at it.”; “Add small.”; “You’ll know when it’s enough.”
In African cooking, tripe holds a special place as one of the most versatile and...
My people, it is that season of the year again. And of a truth, if you don’t sit down and think deeply, you might feel like there’s not much to be thankful for this year. A lot has happened. For some, too much. Maybe you even lost something, or someone. Maybe you had moments when you thought, “God, what is happening?”
When I was little, I loved sitting by the kitchen door, watching my mother cook....
Thanksgiving is around the corner and at My Sasun, we know what this season really means. It’s that time of the year when families come together, stories fill the kitchen, laughter fills the house, and the aroma of good food fills the air.
